Penne alla Vodka
A splash of vodka helps release flavor compounds in tomato that water and oil alone can't reach, giving this creamy pink sauce a rounder, deeper taste. Ridged penne catches every bit of it.
Ingredients
- 1 pound penne rigate
- 3 tablespoons unsalted butter
Instructions
- Bring a large pot of water to a boil and stir in 1 tablespoon kosher salt.
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