Greek Chicken Gyro Wrap
Marinated chicken thighs are grilled until charred and juicy, then wrapped in warm pita with cool cucumber-yogurt tzatziki, tomato, and red onion. A weeknight taste of the Mediterranean.
Ingredients
- 1.5 pounds boneless, skinless chicken thighs
- 3 tablespoons olive oil
Instructions
- In a bowl, combine the chicken thighs with 2 tablespoons of olive oil, the lemon juice, minced garlic, oregano, cumin, and kosher salt; marinate for at least 15 minutes at room temperature or up to 8 hours in the fridge.
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