Cajun Dirty Rice
Ground pork and chicken livers simmer with the Cajun holy trinity and warm spices until deeply savory, then get folded through fluffy white rice for a hearty Louisiana side turned main dish that's anything but boring.
Ingredients
- 1.5 cups long-grain white rice
- 3 cups chicken broth
Instructions
- In a medium saucepan, bring the chicken broth to a boil, add the rice, reduce to a simmer, cover, and cook for 18 minutes until the liquid is absorbed and the rice is tender; remove from the heat and let stand covered.
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