Spanakopita Triangles
Buttery layers of phyllo wrap around a savory filling of wilted spinach, feta, and fresh dill in these classic Greek hand pies, baked until deeply golden and shatteringly crisp.
Ingredients
- 2 tablespoons olive oil
- 1 medium yellow onion, finely chopped
Instructions
- Preheat the oven to 375 degrees F and line two large baking sheets with parchment paper.
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