Chicken Tikka Masala
Smoky charred chicken tikka simmered in a spiced, creamy tomato masala sauce. A beloved Indian-British classic bursting with layered spice.
Ingredients
- 1.5 pounds boneless, skinless chicken breasts, cut into 1.5-inch cubes
- 0.75 cup plain yogurt
Instructions
- In a large bowl, whisk together the yogurt, lemon juice, garlic, ginger, cumin, smoked paprika, 1 teaspoon garam masala, and 1 teaspoon salt.
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