8-Inch Forged Chef's Knife
★★★★½
$99.99
In Stock
A full-tang forged chef's knife built for all-purpose chopping, slicing, and mincing.
Description
Forged from a single billet of high-carbon German steel, this 8-inch chef's knife is hardened to 56-58 HRC for an edge that holds up to daily prep. The full tang extends through a triple-riveted POM handle for balance and durability, and the wide blade gives knuckle clearance when rocking through herbs or onions. It arrives with a factory edge sharpened to 15 degrees per side.
Specifications
| Material | High-carbon German stainless steel |
| Blade Length | 8 in |
| Weight | 8.5 oz |
| Handle | Triple-riveted POM |
| Care Instructions | Hand wash, dry immediately |
| Warranty | Limited lifetime warranty |
| Country of Origin | Germany |
Features
- Forged from high-carbon German stainless steel
- Full tang construction for balance and strength
- Triple-riveted synthetic handle resists moisture
- Hardened to 56-58 HRC for edge retention
- Factory-sharpened 15-degree edge
- Hand wash recommended
